All Recipes (4244 items)
Cucumbers and Egg Salad
This cucumber and egg salad is a creamy blend of hard-boiled eggs, mayonnaise, and both fresh and pickled cucumbers. It's simple to make and tastes great on sandwiches or crackers.
Air Fryer Loaded Egg Salad Sandwiches
Instead of hard-boiling eggs, air-fry them. Serve this salad in your favorite sandwich bread.
Deviled Egg Potato Salad
This deviled egg potato salad has a deviled egg yolk dressing and chopped egg whites to mimic everyone's favorite appetizer. Eggs and potatoes cook together to make prep and cleanup easy.
Deviled Egg Macaroni Salad
This deviled egg macaroni salad mimics everyone's favorite appetizer and picnic dish with a dressing of mashed egg yolk, mayonnaise, and mustard, in a pasta salad with plenty of chopped hard boiled egg.
Grilled Chicken Fajita Salad
A low-carb, no-sweat, sizzling hot grilled fajita salad. Garnish with lime wedges and finely chopped cilantro, if desired.
Waldorf Salad
This Waldorf salad with crisp chunks of apple, celery, and nuts is crunchy, sweet, and delicious. Sweet crisp apples, such as Granny Smith or Pink Lady work best. It's the perfect salad recipe for any time of the year and easy to vary the ingredients to suit your taste.
Chef Johns Waldorf Salad
A fruit salad has to be pretty darn good to actually get a name, and the venerable Waldorf salad is certainly worthy. Embellish this as you see fit, but I really like it best with just the four ingredients seen here. Things like dried cranberries can add a nice seasonal touch but, for me, the chewy fruit gets in the way of that addictive crunchy/crisp texture.
Autumn Waldorf Salad
A festive fall fruit salad made with yogurt instead of the usual mayonnaise.
Waldorf Salad with Walnut Oil Vinaigrette
A wonderful light Waldorf Salad without mayo. The flavors of the apples, walnuts, and raisins are so clean and fresh. It never fails to please.
Curried Broccoli Cranberry Salad
Came up with this for a more exotic twist on the classic bacon broccoli salad, since many of us are vegetarians. Makes a great summer potluck dish, and a quick side to a world cuisine menu. Play with the type of curry powder you use to change up the base flavor.