A wonderful unexpected blend of fresh apples, onions, peppers, and beans, with a great dressing to toss in some zing!

This super-duper bean salad has five types of beans in it.

This tasty three bean salad is great for buffets, summer picnics, and cookouts. It's easy to make but tastes best when chilled for at least 12 hours. It keeps well and serves a lot of people.

What happens when you cross cannellini bean salad and caprese salad? This fresh and delicious salad, that’s what!—and It’s the perfect accompaniment to grilled chicken or fish. It also makes a great lunch on its own.

This shaved asparagus and white bean salad, vibrant and flavorful, could easily be your main dish. With cucumbers, tomatoes, and radishes, it’s lightly dressed with fresh lemon juice and olive oil to let all the natural flavors shine.

This steak chimichurri dense bean salad combines marinated, grilled flank steak with beans, herbs, and a chimichurri vinaigrette.

This 3 bean salad is easy to make, keeps well, and serves a lot of people! We like to prep it ahead to serve with a variety of other salads when we prepare a buffet. This salad is also great for summer picnics and cookouts.

This beet and bean salad is delicious and nutritious. Stock your pantry with fiber-rich canned beets and add them to just about anything.

This kidney bean and corn salad is quick and easy to throw together. I created the dish for a summer picnic.

This summer edamame salad recipe is a little different from the norm. The fresh seasonings can be adjusted to taste — these are just rough guesses since I usually just add till it tastes good.

This uptown cowboy caviar recipe is a colorful, delicious bean salsa.

A healthy, protein-packed lentil quinoa salad.