All Recipes (4244 items)
Golden Baked Pork Cutlets
These quick breaded pork cutlets made with just a few ingredients are so delicious everyone will be wishing they helped make them. Cutting the super-low-fat pork tenderloin into long fillets makes it quick-cooking. Serve with a medley of steamed vegetables and a side of mashed potatoes for a taste of nostalgia.
Wild Rice and Barley Pilaf
This Instant Pot® wild rice pilaf is hearty and earthy and pairs well with pork or chicken.
Baked Vegetable Rice Pilaf
Three types of veggies and rice mixed together, but it is the cheese that really makes this dish.
Ham & Cheese Stuffed Chicken Breasts
Making a pocket in the chicken breast to hold the stuffing is easy with a good, sharp, thin-bladed knife. Browning the chicken in a skillet before baking gives it a beautiful golden color, and finishing in the oven ensures that it cooks evenly throughout.
Fonio Pilaf
Fonio grains are mixed with aromatic vegetables, sesame seeds, nuts, and raisins for a nutritious alternative to rice pilaf. Serve this with your favorite savory meat or fish dish. Fonio is one of the most forgiving grains out there. It reheats splendidly, too. This dish can be made ahead of time and simply reheated by adding a bit of stock and a turn or two in the microwave.
Cherry Wild Rice
A friend cooked this cherry wild rice at our weekly poker game, and it was wonderful! I made this recipe for a few other friends, and they said it was the best rice they've ever had!
Loaded Sweet Potatoes
Loaded Sweet Potatoes are baked sweet potatoes topped with savory or sweet toppings like cheese, beans, veggies, sour cream, or nuts. Hearty and customizable, they make a satisfying meal or side dish.
Apricot Almond Pilaf
This apricot almond pilaf recipe is for a sumptuous but easy Persian-inspired dish. Rose water can be found in Middle Eastern groceries and in many large supermarkets. The carrot, saffron, and apricots make for a beautiful gold color. Add a pinch of cinnamon or cardamom along with the saffron, if desired.
Smothered Cabbage with Ham
Use your leftover ham in this comforting one-pot dish with cabbage and potatoes. The simple flavors get brightened at the end with a splash of cider vinegar.
Rice Pilaf with Raisins and Veggies
Surprisingly easy and extremely flavorful. The curry powder does not add an actual curry taste, just a nice rich flavor, so give it a try even if you aren't a curry fan.
Loaded Broccoli Salad
This is the broccoli salad you will get special requests for. The combination of bacon, sour cream, mayonnaise, scallions and Cheddar is hard to resist.