All Recipes (4244 items)
Vermicelli Soup
A light soup with thin vermicelli noodles—possibly chicken-based or vegetarian. Comforting and quick, ideal for a light lunch or starter.
Ricotta Spaghetti
Creamy ricotta stirred into hot spaghetti for a simple, comforting dish with a rich texture and delicate flavor. Great with black pepper or herbs.
Pasta Deli Salad
Cold pasta salad inspired by a deli counter—likely includes meats, cheeses, pickles, and a tangy dressing. Bold and satisfying.
Broccoli Lasagna
A vegetarian lasagna layered with ricotta, mozzarella, and tender broccoli in a creamy or tomato-based sauce. Cheesy and wholesome.
Pasta Lamb Skillet
Tender lamb pieces sautéed with pasta in a one-pan dish, possibly with tomatoes or Middle Eastern spices. Comforting and hearty.
Italian Style Saucy Roasted Potatoes
Roasted potatoes smothered in Italian tomato sauce and herbs. A savory side dish with bold, saucy flavor.
Ancho Chile Fettuccini with Cilantro Tomatillo
Smoky ancho chile pasta tossed in a zesty tomatillo-cilantro cream sauce—bold, Southwestern-inspired flavors with a creamy kick.
Vegetable Orzo
Tiny orzo pasta mixed with sautéed or roasted vegetables. Great as a side dish or a light vegetarian main.
Zucchini Pasta
A veggie-forward pasta featuring zucchini either spiralized or sliced and sautéed. Light, healthy, and perfect for a garden-fresh dinner.
Absolutely Delicious Stuffed Calamari
Tender calamari tubes stuffed with seasoned breadcrumbs, herbs, and maybe seafood, then baked in sauce. Impressive and full of bold Mediterranean flavor.
Sarahs Pasta Salad
A customizable cold pasta salad—likely filled with crisp veggies, cheese, and a homemade dressing. Perfect for potlucks or BBQs.
Fettucine Carbonara
A creamy Roman pasta dish made with eggs, cheese, pancetta, and pepper. Rich and silky, it’s comfort food at its Italian finest.