This is a tasty turkey brine recipe for any poultry. It will make your bird very juicy, and gravy to die for! This is enough brine for a 10- to 18- pound turkey.

A light and fragrant dish. Juicy chicken is served over thin angel hair pasta, all tossed in a fresh basil and tomato sauce.

A unique and easy-to-make casserole. This recipe features SPAM® mixed with pasta and a creamy sauce, creating a quick and simple meal.

A rich and comforting take on a classic. This casserole features tuna and pasta in a cheesy sauce, all baked until bubbly.

An elegant and quick dish. Tender scallops are sautéed in a garlic, butter, and white wine sauce and then tossed with pasta.

A classic, comforting Italian casserole. It features layers of lasagna noodles, rich tomato sauce, and a generous blend of cheeses, often including ricotta, mozzarella, and Parmesan.

A healthy and simple vegetarian dish. It combines pasta with tender broccoli and beans in a light sauce, making it a nutritious and quick meal.

A classic French stew. Tender beef is slowly simmered with red wine, mushrooms, and pearl onions, creating a rich and savory dish.

A unique and delicious pasta dish. Flaky tilapia is paired with a light sauce and Mizithra cheese, a salty Greek cheese that adds a tangy flavor.

A refreshing and flavorful salad. It features tender crab meat mixed with mayonnaise, herbs, and seasonings, often served with pasta or on lettuce.

A rich and comforting dish. Pasta is tossed in a creamy sauce and often includes vegetable florets like broccoli or cauliflower, making it a satisfying vegetarian option.

A classic Italian-American casserole. Ziti pasta is mixed with a savory meat or tomato sauce, creamy ricotta cheese, and mozzarella, then baked until bubbly and golden.