- 1 (16 ounce) package uncooked orzo pasta
- 3/4 cup white sugar 2 eggs, beaten
- 2 tablespoons all-purpose flour 1/2 teaspoon salt
- 2 (20 ounce) cans crushed pineapple, drained with juice reserved
- 1 cup mandarin orange segments, drained and chopped
- 1 (10 ounce) jar maraschino cherries, drained and chopped 1 (12 ounce) container frozen whipped topping, thawed
Yankee Salad
Likely a cold pasta salad with classic American ingredients like elbow noodles, mayonnaise, and vegetables. A picnic staple.
Nutrition Information
242
Calories
24g
Carbohydrates
19g
Protein
551mg
Potassium
10g
Fiber
15g
Sugar
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