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2 whole trout, gutted and cleaned
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1 tablespoon olive oil, divided
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1 pinch coarse sea salt to taste
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1 pinch ground black pepper
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½ lemon, thinly sliced
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½ sweet onion, thinly sliced
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1 clove garlic, minced
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2 sprigs fresh rosemary
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2 sprigs fresh thyme
Whole Grilled Trout
Whole grilled trout is stuffed with lemon slices, garlic, and fresh herbs, then cooked directly on grill grates for flavorful, flaky, tender fish with tasty crispy skin.
Nutrition Information
146
Calories
29g
Carbohydrates
29g
Protein
665mg
Potassium
8g
Fiber
1g
Sugar