White Bean & Veggie Salad

Nutrition Information

169 Calories
44g Carbohydrates
6g Protein
640mg Potassium
3g Fiber
1g Sugar

Ingredients

  • 2 cups mixed salad greens

  • ¾ cup veggies of your choice, such as chopped cucumbers and cherry tomatoes

  • ⅓ cup canned white beans, rinsed and drained

  • ½ avocado, diced

  • 1 tablespoon red-wine vinegar

  • 2 teaspoons extra-virgin olive oil

  • ¼ teaspoon kosher salt

  • Freshly ground pepper to taste

Directions