-
½ small watermelon, cubed
-
½ red onion, sliced
-
½ cup chopped black olives
-
¼ cup crumbled feta cheese
-
2 tablespoons lime juice
-
4 leaves mint, thinly sliced, or more to taste
-
salt and ground black pepper to taste
-
¼ cup olive oil
Watermelon Salad with Mint Dressing
This watermelon salad with mint dressing recipe yields a very fresh mix of sweet and salty flavors, perfect for a summer party! Garnish with extra feta and sprigs of mint.
Nutrition Information
246
Calories
17g
Carbohydrates
12g
Protein
792mg
Potassium
1g
Fiber
4g
Sugar