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¾ cup almond butter or natural peanut butter
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⅓ cup packed brown sugar (light or dark)
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¼ cup coconut oil
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¼ cup unsweetened almond milk
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1 ¾ cups rolled oats (see Tip)
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1 teaspoon ground cinnamon
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1 teaspoon vanilla extract
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⅛ teaspoon salt
Vegan No Bake Cookies
Almond butter and coconut oil melt together to bind these stovetop cookies without using any eggs. To take the flavor to the next level, try subbing in your favorite nut butter.
Nutrition Information
285
Calories
23g
Carbohydrates
13g
Protein
518mg
Potassium
10g
Fiber
3g
Sugar
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