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6 tablespoons liquid from one 15-ounce can no-salt-added chickpeas, at room temperature
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¼ cup sugar
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½ teaspoon pure vanilla or almond extract
Vegan Meringue Cookies
Magical aquafaba—the liquid from canned chickpeas that often gets poured down the drain—mimics egg whites in these airy vegan meringue cookies. The other magical thing? These cookies require just three ingredients! Save the chickpeas themselves for hummus, stew or any one of our other recipes that call for canned chickpeas.
Nutrition Information
166
Calories
32g
Carbohydrates
7g
Protein
761mg
Potassium
10g
Fiber
5g
Sugar
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