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¼ cup all-purpose flour
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2 teaspoons baking powder
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1 teaspoon ground cinnamon
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½ teaspoon baking soda
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1 pinch salt
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5 dates, pitted and chopped
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2 very ripe bananas
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1 tablespoon coconut oil
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1 teaspoon vanilla extract
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¼ cup Demerara sugar
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¼ cup confectioners' sugar (Optional)
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1 teaspoon cold water, or more as needed (Optional)
Vegan Banana Bread with Coconut Oil
This banana bread is vegan and delicious. Best enjoyed with a drizzle of icing on top and a cup of tea.
Nutrition Information
171
Calories
49g
Carbohydrates
5g
Protein
654mg
Potassium
1g
Fiber
4g
Sugar
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