Tuscan Bean and Sausage Soup

Nutrition Information

281 Calories
40g Carbohydrates
6g Protein
625mg Potassium
7g Fiber
15g Sugar

Ingredients

  • 2 tablespoons olive oil

  • ½ pound Italian-style chicken sausage, casings removed

  • 1 ½ cups diced onion

  • 2 cloves garlic, minced

  • 1 (15 ounce) can white kidney beans (cannellini), rinsed and drained

  • 1 teaspoon Italian seasoning

  • 1 (32 ounce) carton Swanson® Chicken Broth (4 cups)

  • 3 cups finely chopped kale leaves

  • 2 tablespoons grated Parmesan cheese

Directions