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1 pound ground turkey sausage
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4 eggs, lightly beaten
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4 green onions, finely chopped
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1 (16 ounce) package frozen hash brown potatoes
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½ cup milk
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1 ½ cups shredded Cheddar cheese
Turkey Sausage Breakfast
In this turkey sausage breakfast casserole, my mom substituted turkey sausage, egg beaters, and low-fat cheddar to reduce the fat. We have this dish every Christmas morning with croissants.
Nutrition Information
213
Calories
41g
Carbohydrates
12g
Protein
477mg
Potassium
6g
Fiber
1g
Sugar
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