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1 (14 ounce) package seasoned dry stuffing mix
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1 teaspoon ground sage
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1 cup chopped celery
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½ cup chicken broth
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1 (10.75 ounce) can condensed cream of celery soup
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1 (10.75 ounce) can condensed cream of chicken soup
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2 boneless, skinless turkey breasts - cooked and shredded
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¼ cup melted butter
Turkey and Stuffing Casserole
Two recipe classics are combined into an easy and delicious meal.
Nutrition Information
223
Calories
27g
Carbohydrates
5g
Protein
762mg
Potassium
4g
Fiber
3g
Sugar
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