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1 tablespoon vegetable oil
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1 cup diced onion
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2 tablespoons red curry paste
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2 tablespoons Sriracha sauce
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2 teaspoons grated fresh ginger
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1 teaspoon grated fresh garlic
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4 cups peeled and diced sweet potatoes
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2 cups peeled and diced carrots
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kosher salt and freshly ground black pepper to taste
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3 cups vegetable broth
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1 cup coconut milk
Thai Sweet Potato Soup
This Thai sweet potato soup is a great vegetarian option. Top with lime wedges, chopped cilantro, and unsweetened shredded coconut.
Nutrition Information
143
Calories
20g
Carbohydrates
23g
Protein
570mg
Potassium
1g
Fiber
13g
Sugar