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¼ cup bulgur
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½ cup boiling water
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5 ripe tomatoes, finely diced
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1 small onion, finely diced
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1 cup freshly chopped parsley
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¼ cup freshly chopped mint leaves
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1 lemon, juiced
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2 teaspoons olive oil
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salt to taste
Tabbouleh
Tabbouleh is a wonderfully fresh Middle Eastern salad made with bulgur, lots of fresh parsley, and lemon juice. It tastes great, and is easy (and best) to make ahead for a crowd-pleasing salad. This recipe is the real deal!
Nutrition Information
216
Calories
14g
Carbohydrates
28g
Protein
300mg
Potassium
1g
Fiber
7g
Sugar
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