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1 tablespoon butter
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3 ears fresh corn, husks and silks removed
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1 teaspoon garlic powder
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1 (15 ounce) can black beans, drained
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¼ cup chopped fresh cilantro
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¼ cup olive oil
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2 tablespoons red wine vinegar
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2 tablespoons fresh lime juice
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1 ½ teaspoons minced garlic
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1 teaspoon white sugar
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½ teaspoon ground cumin
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½ teaspoon chili powder
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¼ teaspoon salt
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¼ teaspoon ground black pepper
Summery Corn Salad
This summery corn salad recipe is a light and refreshing salad, perfect for a warm summer evening. I like to serve this as a side with Mexican-style meals.
Nutrition Information
135
Calories
39g
Carbohydrates
10g
Protein
483mg
Potassium
4g
Fiber
7g
Sugar
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