-
2 tablespoons whole-milk plain Greek yogurt
-
2 tablespoons mayonnaise
-
2 tablespoons finely chopped roasted red peppers
-
½ teaspoon 30%-less-sodium Old Bay seasoning
-
½ teaspoon grated lemon zest
-
2 teaspoons lemon juice
-
1 ½ tablespoons finely chopped fresh flat-leaf parsley, divided
-
1 teaspoon finely chopped fresh tarragon, divided
-
5 ounces fresh lump crabmeat, drained and picked over
-
4 (5 ounce) fresh or frozen lobster tails, thawed if frozen
-
3 tablespoons unsalted butter, melted, divided
-
¼ cup whole-wheat panko
-
Lemon wedges for serving
Stuffed Lobster Tails
These stuffed lobster tails are filled with a rich combination of lobster and crab. The addition of panko on top adds a nice crunch. This easy lobster tail recipe is perfect for a special anniversary or celebration.
Nutrition Information
238
Calories
12g
Carbohydrates
9g
Protein
689mg
Potassium
7g
Fiber
7g
Sugar
You May Also Like
Herb Grilled Chicken Frites
We combine fresh herbs, capers, lemon juice and olive oil along with the juices collected from the c...
Crispy Chicken Thighs with Broccoli
This crispy chicken thighs and broccoli is a simple, one-skillet meal that delivers big flavors with...
Caprese Turkey Burgers
If you're a fan of caprese salads, you'll love this healthy turkey burger recipe. The patties are se...