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1 ⅓ cups old-fashioned rolled oats
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½ cup packed light brown sugar
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6 tablespoons all-purpose flour
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6 tablespoons white whole-wheat flour
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¼ teaspoon baking soda
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¼ teaspoon ground cinnamon
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¼ teaspoon salt
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⅓ cup unsalted butter, melted
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1 ⅓ cups finely chopped fresh strawberries
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3 tablespoons strawberry preserves
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2 tablespoons granulated sugar
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½ teaspoon cornstarch
Strawberry Oat Streusel Bars
The dough in this easy dessert recipe does double duty--it creates a sturdy crust to hold all the gooey strawberry filling and also makes a crisp crumb topping. Serve with a scoop of vanilla ice cream or a dollop of whipped cream to take this to the next level.
Nutrition Information
108
Calories
43g
Carbohydrates
7g
Protein
242mg
Potassium
9g
Fiber
1g
Sugar
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