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3 cups instant rice, such as Minute Rice®
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1 (10.5 ounce) can French onion soup
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1 (14.5 ounce) can chicken broth
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1 tablespoon Worcestershire sauce
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1/2 cup butter, cut into 8 pieces
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4 (1½-inch-thick) pork chops, bone in or boneless
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1 teaspoon salt
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1 teaspoon freshly ground black pepper
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1 teaspoon garlic powder
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1/2 teaspoon paprika
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1 cup thinly sliced onion
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1 (10.5 ounce) can cream of mushroom soup
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chopped parsley for garnish (optional)
Stick of Butter Smothered Pork Chops
This stick of butter smothered pork chop casserole is a rich, creamy dish of rice baked under seasoned pork chops. It takes only a few minutes to assemble, and then bakes for about an hour.
Nutrition Information
126
Calories
25g
Carbohydrates
28g
Protein
414mg
Potassium
3g
Fiber
2g
Sugar
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