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¼ pound chicken gizzards, rinsed
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½ pound chicken livers, rinsed and trimmed
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1 tablespoon vegetable oil
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1 onion, finely chopped
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3 cloves garlic, minced
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2 cups uncooked white rice
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4 cups chicken broth
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salt to taste
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½ teaspoon ground black pepper
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¼ teaspoon cayenne pepper
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1 cup thinly sliced green onions
Southern Dirty Rice
This Southern dirty rice recipe with sautéed chicken gizzards and livers has been passed down for generations.
Nutrition Information
230
Calories
37g
Carbohydrates
29g
Protein
550mg
Potassium
7g
Fiber
4g
Sugar