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6 bone-in beef short ribs (about 3 1/4 pounds)
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¾ teaspoon salt, divided
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½ teaspoon ground pepper
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2 tablespoons extra-virgin olive oil, divided
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1 medium onion, sliced
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2 tablespoons tomato paste
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2 cloves garlic, chopped
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1 teaspoon chopped fresh thyme
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1 cup balsamic vinegar
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½ cup low-sodium beef broth
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2 tablespoons cornstarch
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¼ cup water
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1 tablespoon chopped fresh parsley
Slow Cooker Balsamic Short Ribs
Now here's a beef short ribs recipe you can serve to company—even on a holiday.
Nutrition Information
189
Calories
43g
Carbohydrates
21g
Protein
701mg
Potassium
5g
Fiber
11g
Sugar
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