-
1 cup confectioners' sugar
-
1 medium orange, zested and juiced, divided
Simple Orange Glaze
This easy orange glaze recipe is made with orange zest and freshly squeezed orange juice, not the stuff out of a container. It's fresh and delicious and adds a nice citrus kick to angel food cake or any type of loaf cake.
Nutrition Information
223
Calories
48g
Carbohydrates
27g
Protein
247mg
Potassium
6g
Fiber
9g
Sugar
You May Also Like
Drunken Prunes
The oaky taste of Armagnac, a French brandy made in Gascony, has long been paired with prunes. While...
Watermelon Sherbet
The only difference between sorbet and sherbet is that the latter has a bit of dairy. In the case of...
French Almond Rum Cake
This French almond rum cake takes inspiration from the classic Gâteau Nantais, and is one of the mo...