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1 tablespoon avocado oil
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1 pound boneless, skinless chicken breasts, cut into ½-inch pieces
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1 tablespoon finely chopped garlic
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2 teaspoons chopped fresh ginger
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1 tablespoon white miso
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½ teaspoon salt
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8 cups unsalted chicken broth
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3 cups whole-wheat egg noodles (6 ounces)
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1 cup mixed frozen vegetables
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2 tablespoons thinly sliced scallions
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¼ teaspoon crushed red pepper
Sick Day Chicken Noodle Soup
This sick-day chicken noodle soup, packed with tender chicken, warm broth and soft noodles, is designed to soothe and nourish when you’re feeling under the weather. The combination of tender chicken breast, ginger and garlic boosts flavor, while the warm broth helps clear congestion and keep you hydrated. Ready in just 20 minutes, this soup is the perfect remedy for a cold, offering comfort and relief with minimal effort.
Nutrition Information
146
Calories
37g
Carbohydrates
10g
Protein
643mg
Potassium
2g
Fiber
12g
Sugar