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2 pounds medium raw shrimp, shelled, deveined, with tails attached
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1 cup butter
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2 tablespoons Dijon mustard
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1 tablespoon fresh lemon juice
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1 tablespoon chopped garlic
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1 tablespoon chopped fresh parsley
Shrimp Scampi Bake
This recipe for baked shrimp scampi is similar to the classic version but made with a bit of Dijon for extra flavor.
Nutrition Information
247
Calories
32g
Carbohydrates
19g
Protein
583mg
Potassium
6g
Fiber
14g
Sugar
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