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1 ½ pounds fresh or frozen large shrimp in shells
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6 ounces whole-wheat or plain linguine
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1 tablespoon olive oil
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3 cloves garlic, minced
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2 tablespoons dry white wine or reduced-sodium chicken broth
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1 tablespoon butter
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⅛ teaspoon salt
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1 tablespoon chopped fresh chives or parsley
Shrimp Scampi
Shrimp scampi is a favorite dish at many Italian restaurants, but our version takes just 20 minutes to prepare, so it's perfect for a weeknight dinner. It's served over linguine with a buttery wine sauce.
Nutrition Information
138
Calories
49g
Carbohydrates
15g
Protein
285mg
Potassium
7g
Fiber
11g
Sugar
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