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2 tablespoons vegetable oil
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1 onion, sliced
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1 red bell pepper, sliced
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1 green bell pepper, sliced
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1 teaspoon salt
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1 teaspoon ground cumin
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1 teaspoon chili powder
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1 pound uncooked medium shrimp, peeled and deveined
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1 jalapeño pepper, seeded and minced
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1 lime, juiced
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1 teaspoon vegetable oil, or as needed
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6 large flour tortillas
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3 cups shredded Mexican cheese blend, divided
Shrimp Quesadillas
This recipe for spicy shrimp quesadillas features a fajita-style shrimp and bell pepper filling seasoned with cumin, chili powder, jalapeño, and lime. Serve warm with cilantro and sour cream.
Nutrition Information
175
Calories
49g
Carbohydrates
10g
Protein
646mg
Potassium
2g
Fiber
10g
Sugar
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