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1 (8 ounce) can tomato sauce
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¼ cup brown sugar
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1 teaspoon prepared mustard
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1 medium onion, minced
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½ cup saltine cracker crumbs
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¼ cup minced green bell pepper
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2 large eggs, lightly beaten
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1 teaspoon salt
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¼ teaspoon ground black pepper
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¼ teaspoon garlic powder
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2 pounds extra lean ground beef
Shelbys Microwave Meatloaf
This microwave meatloaf recipe is quick, easy, and ready to eat in 45 minutes. It will be ready by the time you finish the creamed potatoes!
Nutrition Information
273
Calories
41g
Carbohydrates
19g
Protein
239mg
Potassium
8g
Fiber
4g
Sugar