-
1 (7.1-ounce) package microwaveable udon stir-fry noodles
-
4 cups shredded coleslaw mix
-
2 cups snow peas
-
3 tablespoons hoisin sauce
-
1 tablespoon reduced-sodium soy sauce
-
2 teaspoons refrigerated garlic paste
-
1 teaspoon refrigerated ginger paste
-
1/4 teaspoon crushed red pepper
-
12 ounces shaved beef steak
-
2 tablespoons toasted sesame oil
-
Toasted sesame seeds for garnish (optional)
Sheet Pan Beef & Cabbage Noodles
Forget the wok and all that stirring! This stir-fry recipe comes together in only 20 minutes on one baking sheet under the broiler. The trick to a perfect sheet-pan stir-fry is making sure your ingredients are spread out well on the pan so everything cooks evenly.
Nutrition Information
130
Calories
44g
Carbohydrates
24g
Protein
384mg
Potassium
8g
Fiber
12g
Sugar
You May Also Like
Peanut Butter and Banana Breakfast Sandwich
Creamy peanut butter and bananas are the key ingredients to this quick and easy breakfast....
Easy Lasagna
This classic beef lasagna recipe is easy to make and will be ready to eat in just over an hour....
These Chocolate Peanut Butter Cookies Have 8 Grams of Protein per Serving
These cookies get a boost of protein from eggs, peanut butter and spelt flour—a type of wheat flou...