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2 tablespoons white sugar
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2 tablespoons brown sugar, divided
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1 cup all-purpose flour
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1 teaspoon ground cinnamon
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¼ teaspoon pumpkin pie spice
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1 pinch salt
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1 tablespoon butter, cut into large chunks
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4 eggs
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1 cup milk
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1 teaspoon vanilla extract
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⅛ teaspoon almond extract
Shannons Oven Pancake
This is the perfect lazy weekend breakfast, which bakes up puffy and beautiful! Spices can be easily omitted or added according to your personal taste. Be creative and serve with your favorite toppings! Feel free to experiment with any combination of your favorite spices such as nutmeg, ginger, cloves, apple pie spice, allspice, etc.
Nutrition Information
288
Calories
22g
Carbohydrates
16g
Protein
238mg
Potassium
8g
Fiber
14g
Sugar
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