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3 pounds pork tenderloin
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1 tablespoon olive oil
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2 cloves garlic, minced
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3 tablespoons dried rosemary
Rosemary Pork Roast
What tastes better than rosemary with pork? Add some green beans with toasted almonds, roasted potatoes, and a wild greens salad with balsamic vinaigrette, and your meal is made.
Nutrition Information
268
Calories
31g
Carbohydrates
12g
Protein
649mg
Potassium
9g
Fiber
2g
Sugar
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