-
2 cups all-purpose flour
-
2 teaspoons baking powder
-
1 teaspoon salt
-
⅓ cup shortening
-
½ cup milk
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2 (14.5 ounce) cans chicken broth
Nutrition Information
236
Calories
17g
Carbohydrates
20g
Protein
447mg
Potassium
10g
Fiber
8g
Sugar
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