-
1 pound raw chicken tenders or strips
-
¼ cup all-purpose flour
-
2 teaspoons olive oil
-
1 (16 ounce) package spaghetti
-
1 teaspoon olive oil
-
1 green bell pepper, cut into 1/2 inch wide strips
-
1 red bell pepper, cut into 1/2 inch wide strips
-
1 yellow bell peppers, cut into 1/2 inch wide strips
-
1 onion, chopped
-
2 tablespoons chopped garlic
-
1 ½ cups four cheese Alfredo sauce
-
½ cup chopped fresh parsley
Restaurant Style Chicken Scampi
Coated chicken tenders tossed with hot cooked pasta, bell pepper, onion, and garlic in four cheese Alfredo sauce. This is a delicious, rich chicken scampi very similar to that served at a well known Italian restaurant chain. Perfect with a green salad with Italian-style salad dressing and breadsticks!
Nutrition Information
280
Calories
31g
Carbohydrates
24g
Protein
637mg
Potassium
6g
Fiber
6g
Sugar