-
2 cups old-fashioned rolled oats
-
2 cups unsweetened almond milk
-
1 cup whole-milk plain strained (Greek-style) yogurt
-
1/3 cup crunchy natural peanut butter, well stirred
-
5 tablespoons mini semisweet chocolate chips, divided
-
1 teaspoon vanilla extract
-
1 1/2 teaspoons unrefined coconut oil
-
1/4 teaspoon flaky sea salt
Reeses Peanut Butter Cup Inspired Overnight Oats
These overnight oats re-create the flavors of a popular candy. The chocolate is used in two ways—stirred into the oats, and melted on top to mimic the shell of the peanut butter cup. Flaky sea salt on top balances the sweetness. We use crunchy peanut butter, but creamy peanut butter, almond butter or sunflower butter would work just as well.
Nutrition Information
133
Calories
17g
Carbohydrates
7g
Protein
414mg
Potassium
9g
Fiber
12g
Sugar
You May Also Like
Pignoli Cookies
These pignoli cookies are made with almond paste, sugar, and pine nuts for a pleasantly sweet Italia...
Apple Squares
These apple bars are easy to make with fresh apples, nuts, and cinnamon. They're delicious and hardl...
Strawberry Swirl Cheesecake Ice Pops
Cheesecake mix, graham crackers and strawberries make this truly a cheesecake popsicle....