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2 cups vegetable broth
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1 cup quinoa
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1 cucumber, chopped
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2 tomatoes, chopped
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½ cup fresh parsley, chopped
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2 green onions, chopped
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2 tablespoons chopped fresh mint
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2 cloves garlic, minced
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¼ cup olive oil
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¼ cup lemon juice
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½ teaspoon salt, or to taste
Quinoa Tabbouleh Salad
Cool, refreshing vegetarian salad. Great for picnics! You can substitute water for the vegetable broth, if desired.
Nutrition Information
205
Calories
21g
Carbohydrates
10g
Protein
562mg
Potassium
3g
Fiber
10g
Sugar