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1 cup milk
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⅔ cup quick-cooking oats
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⅔ cup all-purpose flour
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2 tablespoons brown sugar
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1 ½ teaspoons baking powder
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½ teaspoon salt
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¼ teaspoon ground cinnamon
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2 eggs
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2 teaspoons butter, melted
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½ teaspoon vanilla extract
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¼ cup milk, or more as needed
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2 teaspoons butter, or as needed
Quick Oatmeal Pancakes
My husband used to not like pancakes and absolutely hate pancake syrup until I had him try the oatmeal pancake with mango or blueberry sauce. Now he regularly asks me to make some for breakfast. Serve warm with your favorite syrup or sauce.
Nutrition Information
107
Calories
14g
Carbohydrates
17g
Protein
271mg
Potassium
7g
Fiber
1g
Sugar
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