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1 pound ground pork
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1 large egg, lightly beaten
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1 cup sliced scallions
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¼ cup Shaoxing rice wine (see Tip)
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¼ cup reduced-sodium soy sauce
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2 tablespoons mushroom dark soy sauce (see Tip)
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2 tablespoons minced fresh ginger
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1 tablespoon sesame oil
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1 tablespoon sugar
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1 tablespoon cornstarch, plus more for dusting
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1 teaspoon ground white pepper
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¼ teaspoon salt
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2 cups finely chopped napa cabbage
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80 round dumpling wrappers
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7 tablespoons neutral oil, such as canola or avocado, divided
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3 ½ cups warm water, divided
Pork Potstickers
These healthy dumplings have a juicy filling so they don't need to be served with a dipping sauce, but offer them with a little chili oil if you'd like. Look for dumpling wrappers in the produce section of your supermarket or at an Asian market.
Nutrition Information
132
Calories
14g
Carbohydrates
18g
Protein
210mg
Potassium
5g
Fiber
1g
Sugar
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