-
1 (8 ounce) package linguine
-
⅓ cup low-sodium soy sauce
-
2 tablespoons rice vinegar
-
2 teaspoons cornstarch
-
1 teaspoon white sugar
-
½ teaspoon sesame oil
-
2 tablespoons canola oil
-
2 cups snap peas
-
1 small sweet onion, chopped
-
1 (12 ounce) pork tenderloin, cut into thin strips
-
1 (8 ounce) package sliced white mushrooms
-
1 medium red bell pepper, chopped
-
3 cloves garlic, chopped, divided
-
½ teaspoon chopped fresh ginger, or to taste
-
3 green onions, sliced
Pork Lo Mein
This pork lo mein recipe was inspired by another recipe, but I added more vegetables, ginger, and sesame oil. Add or remove veggies as you see fit.
Nutrition Information
179
Calories
37g
Carbohydrates
14g
Protein
733mg
Potassium
2g
Fiber
2g
Sugar
You May Also Like
Pork Potstickers
These healthy dumplings have a juicy filling so they don't need to be served with a dipping sauce, b...
Mushroom Sauced Pork Chops
Mushroom soup and fresh mushrooms give earthy flavor to pork chops in this slow-cooker recipe....
Soup Beans
Soup beans speak instant comfort to anyone who has familial connections from Appalachia, where every...