Pineapple Pork Fried Rice

Nutrition Information

192 Calories
21g Carbohydrates
13g Protein
662mg Potassium
5g Fiber
7g Sugar

Ingredients

  • 1 egg

  • 2 egg whites

  • 2 teaspoons neutral oil, such as canola or avocado plus 1 tablespoon, divided

  • 1 pound pork tenderloin, cut into bite-size pieces

  • 1 cup chopped fresh pineapple

  • ½ cup thinly sliced carrot (1 medium)

  • ½ cup thinly bias-sliced celery (1 stalk)

  • ½ cup sliced scallions (4 medium)

  • 2 teaspoons grated fresh ginger

  • 2 cloves garlic, minced

  • 2 cups cooked jasmine rice

  • ½ cup frozen peas, thawed

  • 3 tablespoons reduced-sodium soy sauce

  • 1 tablespoon snipped fresh cilantro

Directions