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2 tablespoons olive oil
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2 sweet red peppers, chopped
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1 large onion, chopped
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4 cloves cloves garlic, minced or pressed through a garlic press
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5 links precooked chicken and apple sausage, sliced into 1/4-thick rounds
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3 (16 ounce) packages penne pasta
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garlic and herb seasoning blend (such as Mrs. Dash®) to taste
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sea salt to taste
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ground black pepper to taste
Penne, Peppers, and Chicken-Apple Sausage Saute
This recipe originated with my son, who makes it with very spicy chicken sausages. I loved it so much that I adapted it to suit our taste. Because my husband prefers less spicy food, I use milder chicken-apple sausage. This is one of our favorite dinners.
Nutrition Information
140
Calories
12g
Carbohydrates
27g
Protein
435mg
Potassium
5g
Fiber
1g
Sugar
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