-
2 cups white sugar
-
1 ¼ cups butter, softened
-
6 eggs
-
1 teaspoon vanilla extract
-
½ cup creamy peanut butter
-
2 cups all-purpose flour
-
1 teaspoon baking powder
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¼ teaspoon salt
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⅓ cup finely chopped peanuts (Optional)
Nutrition Information
265
Calories
40g
Carbohydrates
5g
Protein
288mg
Potassium
2g
Fiber
1g
Sugar
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