Peanut Butter Chocolate Mug Cake

This super-fast peanut butter-chocolate mug cake is a great way to indulge your sweet tooth. The cake is tender and moist, with a hint of peanut butter. Enjoy this easy mug cake plain or topped with peanuts, chocolate chips or a sprinkle of coarse sea salt.

Nutrition Information

188 Calories

13g Carbohydrates

15g Protein

693mg Potassium

10g Fiber

8g Sugar

Ingredients

2 tablespoons whole-wheat pastry flour
1 tablespoon cocoa powder
1 tablespoon light brown sugar
⅛ teaspoon baking soda
Pinch of salt
1 tablespoon low-fat milk
1 tablespoon water
2 teaspoons neutral oil, such as canola or avocado
2 teaspoons crunchy natural peanut butter
⅛ teaspoon vanilla extract
Unsalted roasted peanuts, bittersweet chocolate chips and/or coarse sea salt (optional)