-
1 (4 ounce) ball burrata cheese, at room temperature
-
1 ripe peach, sliced
-
1 tablespoon thinly sliced fresh basil leaves
-
2 tablespoons extra-virgin olive oil
-
3 tablespoons raspberry balsamic vinegar
-
flaked sea salt to taste
-
1 pinch freshly ground black pepper or to taste
Peach Burrata Salad
This salad with fresh juicy peach slices and creamy burrata cheese is drizzled with a sweet and tart balsamic reduction. Top with fresh basil leaves for an easy, impressive salad perfect for summer.
Nutrition Information
196
Calories
13g
Carbohydrates
23g
Protein
765mg
Potassium
6g
Fiber
4g
Sugar
You May Also Like
Quinoa with Feta Walnuts and Dried Cranberries
Fast and easy to make, this can be used as a main dish, side dish, or even a snack. Please use the '...
Green Bean and Feta Salad
A tasty salad using fresh green beans and feta cheese in a tangy dressing....
Greek Rice Salad
Delicious Greek rice salad. The avocado makes the dressing a little creamy, though feel free to leav...