-
½ cup salt
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½ cup white sugar
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4 turkey drumsticks
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2 cups white wine
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½ cup pomegranate molasses
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½ cup brown sugar
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¼ cup molasses
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¼ cup balsamic vinegar
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½ cup ketchup
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2 tablespoons Worcestershire sauce
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4 tablespoons dried sage leaves, divided
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4 tablespoons dried thyme leaves, divided
Oven Roasted Turkey Legs
Turkey legs are brined and then basted and baked with a delicious sauce featuring sage, thyme, and pomegranate molasses. Bring a hint of Thanksgiving to your dinner table with this recipe.
Nutrition Information
141
Calories
28g
Carbohydrates
29g
Protein
265mg
Potassium
2g
Fiber
9g
Sugar
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