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1 tablespoon olive oil
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2 (6 ounce) boneless, skinless chicken breasts
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2 tablespoons all-purpose flour
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1 ½ cups reduced-fat milk, divided
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3 cloves garlic, minced
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2 ½ cups water
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6 ounces whole-wheat linguine
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3 ounces Parmesan cheese, grated (about 3/4 cup)
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1 tablespoon reduced-fat cream cheese
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½ teaspoon ground pepper
One Pot Chicken Alfredo
This creamy, simple chicken Alfredo recipe is incredibly comforting and cheesy from the combination of Parmesan and cream cheese. You'll taste a nice pop of pepper and nutty notes from the whole-wheat pasta, too. Plus, it's a one-pot meal, which means less cleaning for you and a dish that will quickly become your best chicken Alfredo recipe.
Nutrition Information
150
Calories
31g
Carbohydrates
26g
Protein
318mg
Potassium
3g
Fiber
2g
Sugar
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