One Pan Creamy Baked Salmon and Orzo

This one-pan creamy baked salmon and orzo features salmon filets on a bed of orzo and vegetables in a cream and Boursin sauce. It all bakes in a single casserole dish, so there's minimal cleanup.

Nutrition Information

153 Calories

28g Carbohydrates

6g Protein

481mg Potassium

3g Fiber

13g Sugar

Ingredients

cooking spray
1 cup dry orzo
1 cup frozen corn kernels
4 baby zucchini, sliced into coins
1 small onion, finely chopped
1 1/2 cups chicken bone broth
1/4 cup milk
1/4 cup heavy cream
1 (5.2 ounce) package spreadable gourmet cheese, such as Boursin® Garlic & Fine Herbs
2 tablespoons olive oil, divided
4 (3-ounce) salmon fillets, skin removed
1 1/2 teaspoons salt, divided
2 teaspoons Cajun seasoning
lemon wedges (optional)