-
3/4 cup plus 2 tablespoons whole-wheat pastry flour (see Ingredient Note)
-
½ cup granulated sugar
-
⅓ cup unsweetened cocoa powder
-
1 teaspoon baking powder
-
1 teaspoon baking soda
-
¼ teaspoon salt
-
½ cup nonfat buttermilk (see Tip)
-
½ cup packed light brown sugar
-
1 large egg, lightly beaten
-
2 tablespoons neutral oil, such as canola or avocado
-
1 teaspoon vanilla extract
-
½ cup hot strong black coffee
-
Confectioners' sugar, for dusting
One Bowl Chocolate Cake
This easy-to-make chocolate cake is dark, moist, and rich, and it's made with healthful canola oil and whole-wheat flour. Plus, it only dirties one bowl! It's not quite as easy as boxed cake mix, but our simple 3-step recipe gives you an entirely homemade cake in about an hour.
Nutrition Information
125
Calories
21g
Carbohydrates
27g
Protein
224mg
Potassium
7g
Fiber
7g
Sugar