Muffin Tin Omelets with Veggie Sausage & Sun Dried Tomatoes

Nutrition Information

219 Calories
31g Carbohydrates
7g Protein
265mg Potassium
6g Fiber
2g Sugar

Ingredients

  • 8 large eggs

  • ½ cup reduced-fat milk

  • ¼ teaspoon salt

  • ¼ teaspoon ground pepper

  • ¾ cup chopped roasted red peppers

  • ¾ cup crumbled cooked veggie sausage

  • 6 tablespoons mozzarella cheese

  • ¼ cup chopped sun-dried tomatoes

Directions