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3 tablespoons vegetable oil
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1 cup uncooked long-grain rice
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1 teaspoon garlic salt
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½ teaspoon ground cumin
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¼ cup chopped onion
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2 cups chicken broth
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½ cup tomato sauce
Mexican Rice
This Mexican rice recipe makes a wonderful restaurant-style side dish for any Mexican dinner.
Nutrition Information
232
Calories
18g
Carbohydrates
23g
Protein
373mg
Potassium
9g
Fiber
13g
Sugar